Home > Local Harvest > 2015-16 SY Archives > October 2015
october local menu
Examples of Midwest-grown produce left to right: tomato, pickling cucumber, red hot pepper, green onions, mushrooms,
dill, parsley, red pepper, rutabaga, carrots and eggplant.

The following foods from local and source-identified farms will be brought into
Chicago Public Schools in October:

Thursday, October 1st
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) District-wide

Monday, October 5th
Frozen Local Corn (Vorpahl Farms, Random Lake, WI) 9-12

Tuesday, October 6th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) 9-12

Friday, October 9th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) K-8
Frozen Local Carrots (Abre Farms, Walkerville, MI) 9-12

Tuesday, October 13th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) K-8
Frozen Local Carrots (Abre Farms, Walkerville, MI) 9-12

Wednesday, October 14th
Frozen Local Carrots (Abre Farms, Walkerville, MI) K-8

Monday, October 19th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) K-8

Wednesday, October 21st
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) 9-12


Thursday, October 22nd. Food Day Celebration!
Amish Chicken Drumsticks raised without Antibiotics
Miller Poultry- Orland, IN (IN) District-wide
Frozen Local Corn (Vorpahl Farms, Random Lake, WI) District-wide
Local Broccoli Slaw
(Cabbage from Lakeside, Taylor, MI, Carrots from Maat Farms, Benton Harbor, MI, Broccoli from Ruhlig Farms in Flat Rock, MI) District-wide

Tuesday, October 27th
Frozen Local Corn (Vorpahl Farms, Random Lake, WI) 9-12

Wednesday
, October 28th
Amish Chicken Drumsticks raised without Antibiotics
Miller Poultry- Orland, IN (IN) District-wide

Thursday, October 29th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) 9-12

Thursday, October 30th
Frozen Local Green Beans (Zielinski Farms, Manitowoc, WI) K-8